Teach Your Kids to Cook Great ways for every age group to get cooking. BY CHERYL TALLMAN AND JOAN AHLERS
When your kids learn to cook with good ingredients, they'll be healthier as adults.
Years ago, it was a family tradition to pass down the secrets to treasured recipes and spend hours in the kitchen teaching children to cook. Somewhere between the addiction to video games and the overactive schedules of parents and children, cooking lessons have been neglected.
While there are many reasons for teaching kids to cook—it’s less expensive than eating out, preserves family heritage, etc—the most important reason is that by teaching your child to cook, you're giving them a better chance to be a healthy grown-up. Enabling your child with the ability to appreciate freshness and to transform ingredients into tasty foods opens their eyes to making wiser choices about what to eat.
Cooking is perfect for children. They enjoy assembling, measuring and chopping tasks. It offers them an opportunity to be proud of their accomplishments and to share them with others. Cooking has activities for all ages. Here are some age appropriate activities that can you get your started:
Activities for children 3-6 years old:
1. Washing fruits and veggies
2. Cleaning the tables and counters
3. Rolling things up on a baking sheet
4. Making shapes with cookie cutters Activities for children 6-10 years old:
1. Reading recipes
2. Writing the shopping list when told the ingredients
3. Using measuring cups for dry and liquid ingredients
4. Stirring ingredients in a bowl
5. Using a dull knife to spread
6. Prepping fruits and veggies without a knife (i.e. snapping beans, husking corn, etc.)
Activities for 10-13 year olds:
1. Following steps and preparing simple recipes with little adult intervention
2. Using a microwave, oven and stove.
3. Using a hand grater
4. Using a knife with supervision
5. Operating a hand electric mixer
Activities for teens:
1. Planning a balanced meal, party menu or special event
2. Reading a recipe and creating a shopping list
3. Operating a food processor and blender
4. Making multiple ingredient recipes without supervision
When you begin to teach your child to cook it is important to teach appropriate kitchen safety and cleanliness practices. Introduce new safety and cleanliness concepts as your child progresses in his or her skill level. You can never review the basics of safety and cleanliness enough. And most of all have fun.
Cheryl Tallman and Joan Ahlers are sisters, the mothers of five children and founders of Fresh Baby ( www.FreshBaby.com). They are the creators of the award-winning So Easy Baby Food Kit and Good Clean Fun Placemats, available at many fine specialty stores and national chains including Target and Whole Foods Markets.